No kidding when I say that 90% of my plates are composed of air fryer meatballs. This recipe is probably the easiest and fastest lunch or dinner (or breakfast!) you will ever make. The preparation takes only 5 minutes; cooking them takes 12 minutes, and you won't have...
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Stuffed Acorn Squash
Since following an Animal-Based Diet, squashes have become a staple in my house, and acorn squash is a great savory fruit to stuff with meat. This stuffed acorn squash recipe is easy to make and will make you feel cozy and fulfilling. Here's how to make it. Stuffed...
Cheese-Meat Omelet
I love omelets so friking much! And this cheese-meat omelet is turning into one of my family's favorites. A perfect recipe to use those beef leftovers from the night before. And what I love about eating this dish is that I'm starting the day with 35+ grams of protein....
Liver Pancakes
Searching for different ways to get liver into my diet, I came across this fantastic recipe: liver pancakes. This recipe requires only three ingredients and is as easy as possible. But the best part of all is that the liver actually gives a great flavor to the...
Bone Broth Rice
You are missing something special if you haven't cook your rice with bone broth! So please do yourself a favor and go and cook it this way. For the real friend, besides the rice's flavor, we are talking about a vast nutritional difference between cooking rice in water...
Paleo Sweet Potato Pancakes
Thank god for yam and sweet potatoes! They are so versatile; you can turn them sweet, savory, or even spicy!. This time I took some sweet potato leftovers and made these delicious paleo sweet potato pancakes. I hope you love them as much as I do. Paleo Sweet Potato...
Mashed Potatoes with Coconut, Maca & Turmeric
This mashed potatoes with coconut recipe is so great! Not only because we are adding maca and turmeric which gives it an extra nutritional value to your health, but it also makes the potatoes taste and look great!. The maca powder gives it an earthy flavor kick, and...
Balsamic maple mushrooms
I did this balsamic mushrooms recipe for Thanksgiving, and it was a success! It is sour, sweet, and the thyme's freshness makes it pretty well balanced. They go great with basically everything; as a side for any dish, on top of toasts, combined with raw vegetable...
Quinoa Porridge with Raw Egg Yolk
I LOVE quinoa, and I find it so versatile, that you really can combine it with almost everything. When I have some quinoa leftovers, I love to turn into a delicious cozy breakfast quinoa porridge. Have you tried it before? It is similar to the oat porridge but with...